1961 Ferrari 250 GT SWB "Breadvan"

fastest bread delivery in maranello





also please add a pizza in the back as an easter egg

Summary

Engine: naturally aspirated Ferrari 250 Tipo 168 Competition 61 3.0 V12
Weight: 935 kg (2,061.3 lb)
Tires: Dunlop Racing 600 L 15 & 650 L 15
Transmission: 4-speed 250 SWB manual
Wheelbase: 2400 mm / 94.5 in|
Length: 4430 mm / 174.4 in
Width: 1980 mm / 78.0 in
Height: 1130 mm / 44.5 in

Performance: CC2

Top Speed: 174 MPH (280 KMH) stock, 230 MPH (370 KMH) max
Acceleration: 10.9 (14 max)
Handling: 16.4 (18 max)
Braking: 14.5 (17 max)
Weight: 0.93 Tonnes
Race Class: B 78 stock, A 85 max, S 90 max gear ratios

CC2: Derby

Attack Score: 50 (79 max)
Defense Score: 78 (90 max, +12 plow)
Derby Tier: 1

Other

Price: 20B+
Availability: Limited Exclusive
Max Scraps: 3,000
Fictional Name: Fierra 250 GR SLS

15 Likes

Most Italian thing

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I thought it was just a loaf of bread with wheels. (I only read the title)

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Invading greece with this one

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:bread:

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:bread:

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FOR THE ITALY!!!

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If it doesn’t cook the pizza using the engine I’m gonna be sad

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Welcome back to another episode of How has this not been suggested
Random fact the chassis number is 2819

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Welcome back everyone to me posting more blueprints for a car. Today, we have a very Italian one!

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Yes
A car that cooks :fried_egg:

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